Restaurant Menu
The Black Stallion welcomes you back for indoor dining or takeout. All meals are home-cooked and made to order for your dining pleasure, so please be patient. Prices are subject to change.
To view a PDF of our menu, click here.
To place a takeout order, please call (315) 829-2203.
Appetizers
French Onion Soup
With homemade croutons, swiss cheese, topped with fizzled onions
$10
Arancini
Italian rice balls mixed with asiago cheese and beef topped with Alfredo and Marinara sauce
$18
Italian Greens
Seasoned escarole with salami, ham, cherry peppers, parmesan cheese and breadcrumbs topped with mozzarella cheese
$18
Fried Calamari
Served with marinara sauce
$18
Hot Seafood Antipasto
Sautéed shrimp, scallops, clams, crab and antipasto vegetables, in an homemade seafood sauce. Served over fried eggplant
$39
Salads
Traditional Caesar Salad
Romaine lettuce, croutons, shaved parmesan cheese, and Caesar dressing
$17
Add Grilled Chicken
$11
Add blackened chicken
$12
Add Grilled Shrimp
$11
Add Steak
$11
Add Seared Scallops
$22
Field Green Salad
Field greens, tear drop peppers, roasted chickpeas, strawberries, candied walnuts, hard boiled egg, tomatoes, goat cheese, lemon vinaigrette
$17
Add Grilled Chicken
$11
Add blackened chicken
$12
Add Grilled Shrimp
$11
Add Steak
$11
ADD SEARED SCALLOPS
$22
Black and Blue Steak Salad
Steak, Arugula, Danish blue cheese, pickled asparagus, craisins, poached pears, and almonds
$28
Sandwiches Served with French Fries
Pork belly Burger
8oz burger, topped with maple pork belly, Korean slaw, beer battered pickles, cheddar cheese, tomatoes, and a sriracha mayo, served on a toasted brioche bun
$21
Crispy Caprese chicken sandwich
Panko encrusted fried chicken, layered with marinated tomatoes fresh mozzarella, arugula, finished with pesto mayo and balsamic drizzle
$21
The Frenchie
Shaved roast beef, topped with fizzled onions, horseradish mayonnaise, gruyere cheese, served on a toasted roll. Served with French onion Au Jus for dipping
$21
Steak Sandwich
Topped with Italian greens and mozzarella cheese on a toasted roll
$26
Pasta
Chicken Riggies
Rigatoni pasta with onions, hot and sweet peppers in a marinara cream sauce
$29
Substitute Shrimp
$35
Substitute Steak
$36
Fusilli Stracciatella
Homemade Fusilli pasta, sautéed with chickpeas, porchetta, onions, sweet peas, and Stracciatella cheese, tossed in a marinara sauce, and topped with sharp provolone cheese
$33
Add Chicken
$11
Add Shrimp
$11
Fra diavolo style
$6
Hats Pesto
Homemade hats pasta, sautéed with broccoli, roasted garlic, sundried tomatoes, and Romano cheese, tossed in a garlic pesto aglio e olio, sprinkled with pistachio crumbs
$33
Add chicken
$11
Add shrimp
$11
Baked Riggies
Rigatoni pasta with sausage, ricotta, and marinara sauce topped mozzarella cheese
$28
Chicken and Veal Choice of Side
Chicken or Veal Francaise
Dipped in romano cheese egg batter, pan seared in lemon garlic sauce
Chicken Francaise
$31
Veal Francaise
$33
Chicken or Veal Rosa
Sautéed artichokes, cherry tomatoes, tear drop peppers, spinach, and shallots, served in a champagne beurre Blanc cream sauce
Chicken
$32
Veal
$34
Veal Rocco
Breaded veal cutlet topped with Italian greens, fried eggplant, marinara and mozzarella cheese
$37
Chicken or Veal Parmigiana
Lightly breaded pan seared with marinara and mozzarella cheese
Chicken Parmigiana
$31
Veal Parmigiana
$33
Chicken Milano
Seafood stuffed breaded chicken over alfredo sauce topped with hollandaise sauce
$33
Eggplant Parmigiana
Breaded eggplant topped marinara sauce and mozzarella cheese
$28
Steak and Chops Served with chef-made mashed potatoes and our fresh vegetable of the day
Filet Oscar
Three filet medallions over demi glaze, topped with grilled asparagus and crab meat, finished with hollandaise sauce
$52
N.Y. Strip steak
14oz choice sirloin, char-broiled to your liking
$43
Filet Mignon
10oz filet mignon, char-broiled to your liking
$52
Pork Medallions Marsala
Breaded pork tenderloin cutlets topped with a marsala demi glace, scallions and shiitake mushrooms
$32
Add Ons
Sautéed onions
$5
sautéed mushrooms
$5
sautéed mushrooms and onions
$7
sautéed long hots
$6
Seafood
Angel hair or Fusilli and clam sauce
Sautéed with scallions and onions, served in a clam sauce
$32
Haddock Asiago
Served with broccoli, roasted red peppers, artichoke hearts, in a lemon garlic sauce, topped with asiago cheese. Choice of side
$30
Fish Fry
Served with french fries and cole slaw
$25
Our Top Italian Seafood Dish
Frutti De Mare
Sautéed shrimp, scallops, clams, and crab with plum tomato seafood sauce, over angel hair pasta
$46
Seafood Stuffed Haddock
Served with a hollandaise sauce. Choice of side
$30
Additional Sides
French Fries
$5
Mashed Potatoes
$5
Pasta
$5
Roasted Potatoes
$5
Vegetable of the Day
$5
Kids Menu
Chicken Tenders and French Fries
$9
Burger with French fries
$9
Pasta
Choice of marinara sauce, alfredo sauce or butter
$9