Restaurant Menu
The Black Stallion welcomes you back for inside dining or take out. All meals are home cooked and made to order for your dining pleasure. Please be patient… To view A PDF of our Menu Click Here to order take out please call (315) 829-2203
Appetizers
French Onion Soup
With homemade croutons, swiss cheese, topped with fizzled onions
$10
Arancini
Italian rice balls mixed with asiago cheese and beef topped with Alfredo and Marinara sauce
$17
Italian Greens
Seasoned escarole with salami, ham, cherry peppers, parmesan cheese and breadcrumbs topped with mozzarella cheese
$18
Fried Calamari
Served with marinara sauce
$18
Hot Seafood Antipasto
Sautéed shrimp, scallops, clams, crab and antipasto vegetables, in an homemade seafood sauce. Served over fried eggplant
$35
Salads
Traditional Caesar Salad
Romaine lettuce, croutons, shaved parmesan cheese, and Caesar dressing
$16
Add Grilled Chicken
$9
Add blackened chicken
$10
Add Grilled Shrimp
$10
Add Steak
$10
Add Seared Scallops
$20
Field Green Salad
Field greens, tear drop peppers, roasted chickpeas, strawberries, candied walnuts, hard boiled egg, tomatoes, goat cheese, lemon vinaigrette
$16
Add Grilled Chicken
$9
Add blackened chicken
$10
Add Grilled Shrimp
$10
Add Steak
$10
ADD SEARED SCALLOPS
$20
Black and Blue Steak Salad
Steak, Arugula, Danish blue cheese, pickled asparagus, craisins, poached pears, and almonds
$25
Sandwiches Served with French Fries
Pork belly Burger
8oz burger, topped with maple pork belly, Korean slaw, beer battered pickles, cheddar cheese, tomatoes, and a sriracha mayo, served on a toasted brioche bun
$19
Crispy Caprese chicken sandwich
Panko encrusted fried chicken, layered with marinated tomatoes fresh mozzarella, arugula, finished with pesto mayo and balsamic drizzle
$19
The Frenchie
Shaved roast beef, topped with fizzled onions, horseradish mayonnaise, gruyere cheese, served on a toasted roll. Served with French onion Au Jus for dipping
$19
Steak Sandwich
Topped with Italian greens and mozzarella cheese on a toasted roll
$23
Pasta
Chicken Riggies
Rigatoni pasta with onions, hot and sweet peppers in a marinara cream sauce
$28
Substitute Shrimp
$30
Substitute Steak
$31
Fusilli Stracciatella
Homemade Fusilli pasta, sautéed with chickpeas, porchetta, onions, sweet peas, and Stracciatella cheese, tossed in a marinara sauce, and topped with sharp provolone cheese
$30
Add Chicken
$9
Add Shrimp
$10
Fra diavolo style
$6
Hats Pesto
Homemade hats pasta, sautéed with broccoli, roasted garlic, sundried tomatoes, and Romano cheese, tossed in a garlic pesto aglio e olio, sprinkled with pistachio crumbs
$31
Add chicken
$9
Add shrimp
$10
Baked Riggies
Rigatoni pasta with sausage, ricotta, and marinara sauce topped mozzarella cheese
$27
Chicken and Veal Choice of Side
Chicken or Veal Francaise
Dipped in romano cheese egg batter, pan seared in lemon garlic sauce
Chicken Francaise
$29
Veal Francaise
$31
Chicken or Veal Rosa
Sautéed artichokes, cherry tomatoes, tear drop peppers, spinach, and shallots, served in a champagne beurre Blanc cream sauce
Chicken
$29
Veal
$31
Veal Rocco
Breaded veal cutlet topped with Italian greens, fried eggplant, marinara and mozzarella cheese
$34
Chicken or Veal Parmigiana
Lightly breaded pan seared with marinara and mozzarella cheese
Chicken Parmigiana
$29
Veal Parmigiana
$31
Chicken Milano
Seafood stuffed breaded chicken over alfredo sauce topped with hollandaise sauce
$30
Eggplant Parmigiana
Breaded eggplant topped marinara sauce and mozzarella cheese
$26
Steak and Chops Served with chef-made mashed potatoes and our fresh vegetable of the day
Filet Oscar
Three filet medallions over demi glaze, topped with grilled asparagus and crab meat, finished with hollandaise sauce
$49
N.Y. Strip steak
14oz choice sirloin, char-broiled to your liking
$40
Filet Mignon
10oz filet mignon, char-broiled to your liking
$48
Pork Medallions Marsala
Breaded pork tenderloin cutlets topped with a marsala demi glace, scallions and shiitake mushrooms
$31
Add Ons
Sautéed onions
$4
sautéed mushrooms
$4
sautéed mushrooms and onions
$6
sautéed long hots
$5
Seafood
Angel hair or Fusilli and clam sauce
Sautéed with scallions and onions, served in a clam sauce
$29
Haddock Asiago
Served with broccoli, roasted red peppers, artichoke hearts, in a lemon garlic sauce, topped with asiago cheese. Choice of side
$26
Fish Fry
Served with french fries and cole slaw
$21
Our Top Italian Seafood Dish
Frutti De Mare
Sautéed shrimp, scallops, clams, and crab with plum tomato seafood sauce, over angel hair pasta
$43
Seafood Stuffed Haddock
Served with a hollandaise sauce. Choice of side
$27
Additional Sides
French Fries
$5
Mashed Potatoes
$5
Pasta
$5
Roasted Potatoes
$5
Vegetable of the Day
$5
Kids Menu
Chicken Tenders and French Fries
$9
Burger with French fries
$9
Pasta
Choice of marinara sauce, alfredo sauce or butter
$9